9 Important Oven Maintenance Tips to Practice Regularly

If you want to achieve long service life from any product you need to pay attention to maintenance. It is a thing of common sense. Moreover, when we talk about electrical equipment, their proper care and maintenance are very important. Firstly, because they are involved in food hygiene and secondly because the oven won’t work properly.

If you have not done proper care and now your oven is out of your hands, you will need a professional. www.ovenrepairmelbourne.com.au provides its professional services for all kinds of ovens and stoves. Visit their website if you need to repair or need to have oven servicing maintenance.

In addition to this, you will also get their guide blog that you can use to do the repair by yourself. So if you are a bit aware of the repairing stuff, you can get help from this guide.

So here are some of the tips that you can use.

Source: Good Housekeeping

1. Do regular cleaning

Regular cleaning of products is basic etiquette. But some objects need a cleanup once a month or once a week. In terms of the oven, you should do this once every six months. But if you have got them dirty, you should clean it immediately before it gets stubborn.

Food spillage is a common thing when baking and heating liquids. So if you do not clean them at that time, they will result in stains and might also stink. Therefore, if you do not want to smell burnt food every time you use the oven, you have to clean it.

But if you use the oven only for heating food and cover your food before putting it in the oven, you won’t have to do the cleanup every six months.

2. Make use of the self-cleaning feature

Most of the advanced ovens come with a self-cleaning feature. Therefore, there is a high possibility that your oven also has it, only you are not aware of this. So firstly, you need to check whether your oven has this feature or not, read the manual to confirm that. Afterward, activate it. Now, the oven is completely cleaned and you need to wipe down the insides. But do the wiping after the oven gets a bit cooled down.

Source: Foodservice Equipment Reports

3. Maintain the blower

The Blower motor plays an important role in the proper functioning of the oven. The vital thing for this motor is its lubrication. You can check your motor that whether it has oil cups or not. You need to lubricate it with 5 drops of non-detergent oil.

But keep in mind that you do not need to open up the motor. Ball bearings are already pre-lubricated by the manufacturers. So you need to do oil application at the front and back parts.

If you are facing a problem with the premature stopping of the oven, you need to do the motor cleanup. There might be dust and debris accumulated on it. Or it might be out of oil. Therefore, you can use a vacuum to get rid of all the stuffed materials. Afterward, you can oil the motor.

4. Avoid restriction of airflow

You should carefully consider the location of your oven. If you place it in a compact space where the airflow won’t be possible, your oven will not work properly. Therefore, to avoid poor performance and premature element failure, you need to provide proper airflow. What you need to do is to avoid placing things around the air inlets.

For example, if the air outlet is above the oven, you should avoid placing things on it. Even if you need to place things on the top, remove them for the time when you are using them.

Source: The Today Show

5. Do not remove the knobs

The knobs of the oven are directly connected with the control system. Therefore, if you plan on removing them, skip them. There is no need to do so. You can simply use a damp cloth and wipe these knobs and the surrounding area, no need to remove them.

6. Check the burners

If you see any spots on the burner, clean them. In case of any deformities, you might need to consult a professional as it might be something serious. Or it might be nothing at all. But if the burners are showing more glow than usual, they need replacement. Therefore, when you observe something similar, stop using it and consult a professional.

Source: Apartment Therapy

7. Baking and heating are different

You should know that if you put more batter in the pan while baking, there will be spillage. Therefore, when you are baking things, you should place a baking sheet under the pan. Thus, if there is any spillage, you won’t have to clean the whole oven. The baking sheet will take over everything.

Furthermore, when you are heating things, make sure to cover your food. Otherwise, food might splash on the walls. Thus, you will have to do proper cleaning because it might stink or burn and will cause the smell.

8. Check out your door gaskets

What is a door gasket? It is the rubber piece that is attached along with the door. The main function of door gaskets is to trap the heat by creating the seal. So if the food is burnt on the gasket, it will be difficult for it to close completely. Thus, the heat will seep out and your food won’t be done properly.

In addition to the burnt food, sometimes the gasket also becomes loose over time. So if this is the issue, you have to replace it and for that, you will need a professional.

Source: Better Homes and Gardens

9. Clean the underneath and behind area too

While doing the cleaning, you should never ignore the underneath and back area. The underneath area of the things is often filled with dust and debris. In the case of kitchen appliances, you can often find food. Thus, they result in causing the stink. Furthermore, they also impact the airflow. Therefore, it is very important that you get rid of all the debris around and under the oven.